Tartar de atún rojo y aguacate

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Tartar de atún rojo y aguacate. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tartar de atún rojo y aguacate is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Tartar de atún rojo y aguacate is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Tartar de atún rojo y aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartar de atún rojo y aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tartar de atún rojo y aguacate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tartar de atún rojo y aguacate estimated approx 15 min + macera.

To begin with this recipe, we have to prepare a few components. You can have Tartar de atún rojo y aguacate using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Tartar de atún rojo y aguacate:

1. 1 solomillo de atún rojo
2. 1 cebolleta
3. 1 tomate pequeño
4. 1 aguacate
5. 3 cucharadas salsa de soja
6. unas gotas de aceite de sésamo
7. 1/2 cucharadita jengibre
8. Aceite de oliva
9. Sal
10. Limón

Steps to make to make Tartar de atún rojo y aguacate

1. En un bol mezclar la salsa de soja con el aceite de sésamo, un poco de aceite de oliva y el jengibre.
2. Añadir al bol la cebolleta muy bien picada y el atún picado en dados del tamaño que prefiramos. Mezclar bien y dejar macerar al menos una hora.
3. En otro bol mezclar el tomate y el aguacate cortado en dados. Aliñar con sal, aceite de oliva y limón.
4. Con un aro de emplatar poner el aguacate y el tomate en la base y encima el atún marinado.

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So that is going to wrap it up for this exceptional food How to Prepare Quick Tartar de atún rojo y aguacate. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!