Flan de batata mameya🇵🇷

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Flan de batata mameya🇵🇷. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Flan de batata mameya🇵🇷 is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Flan de batata mameya🇵🇷 is something that I've loved my entire life.

Many things affect the quality of taste from Flan de batata mameya🇵🇷, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan de batata mameya🇵🇷 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flan de batata mameya🇵🇷 is 10-12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flan de batata mameya🇵🇷 estimated approx 1 1/2 hora.

To begin with this recipe, we must first prepare a few components. You can cook Flan de batata mameya🇵🇷 using 9 ingredients and 6 steps. Here is how you can achieve it.

Que me han regalado una caja con batatas, ya las hice al horno, fritas, majadas, hervidas y pues no encontraba que más hacer así que me dije ”esa batatita está bien dulce, como para flan" y ni tonta ni perezosa fui corriendo a hacer está ricura. Espero les guste tanto como a mí familia! 😊

Ingredients and spices that need to be Make ready to make Flan de batata mameya🇵🇷:

1. 5 huevos
2. 1 taza azúcar para la mezcla*
3. 1 lata leche evaporada
4. 1 cucharadita vainilla
5. 1/2 cucharadita canela
6. Pizca sal
7. 1/2 taza azúcar (para el caramelo)
8. 1 batata mediana hervida y majada
9. puedes cambiar la taza de azúcar Por 1 lata de leche condensada*

Instructions to make to make Flan de batata mameya🇵🇷

1. Hervir la batata en agua con sal y hacerla tipo puré con un tenedor, estaba tan blandita que ni trabajo pasé.
2. Tener listo un molde con caramelo. Echar 1/2 taza de azúcar en el molde y dejar calentar a fuego mediano alto hasta conseguir un color dorado. (Ojo, de dorado a quema'o es un paso) cuando veas que ya va cogiendo el color lo retiras del fuego con cuidado.
3. Echar todos los demás ingredientes en la licuadora y batir bien. Echar la mezcla en el molde con caramelo, tapar con papel de aluminio.
4. Poner en horno precalentado a 350 en baño de María por 45 minutos aproximadamente o hasta que cuaje.
5. Al sacar del horno, dejar reposar 10 minutos y le pasas un cuchillo por los alrrededores hasta que veas que sube el caramelo. Luego para'la nevera hasta que se enfríe.
6. Desmoldar y disfrutar🤤🤤🤤

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So that's going to wrap it up for this exceptional food Recipe of Homemade Flan de batata mameya🇵🇷. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!