Wrap de salmón ahumado, aguacate y lechuga

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Wrap de salmón ahumado, aguacate y lechuga. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Wrap de salmón ahumado, aguacate y lechuga, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wrap de salmón ahumado, aguacate y lechuga delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wrap de salmón ahumado, aguacate y lechuga is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wrap de salmón ahumado, aguacate y lechuga estimated approx 10 min.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Wrap de salmón ahumado, aguacate y lechuga using 9 ingredients and 11 steps. Here is how you cook it.

En esta ocasión, os voy a mostrar cómo preparo un delicioso wrap de salmón ahumado, aguacate y lechuga, la combinación de estos 3 ingredientes, queda delicioso. También puedes ver la video receta en el canal de Youtube: "La Maleta de Maggie".

Ingredients and spices that need to be Make ready to make Wrap de salmón ahumado, aguacate y lechuga:

1. 2 tortillas grandes de trigo
2. 1 aguacate
3. 9 hojas lechuga lavadas y secadas
4. 100 gr salmón ahumado cortado en tiras medianas
5. 2 cucharadas soperas mayonesa
6. al gusto Tabasco
7. 2 cucharadas soperas queso fresco
8. al gusto pimienta negra molida cantidad
9. 1/2 cdta finas hierbas

Instructions to make to make Wrap de salmón ahumado, aguacate y lechuga

1. Empezaremos nuestra receta picando las hojas de lechuga y las reservaremos.
2. Mezclaremos la mayonesa con unas gotas de Tabasco.
3. Mezclaremos el queso fresco con pimienta negra al gusto y la mezcla de finas hierbas.
4. Cortaremos por la mitad el aguacate, le retiraremos el hueso y con la ayuda de una cuchara retiramos la pulpa y por último, lo cortaremos en láminas.
5. Extenderemos en uno de los borde de cada tortilla, una capa de mayonesa
6. En la base de la tortilla, extenderemos la mezcla de queso crema.
7. Encima del queso crema, repartiremos las hojas de lechuga picadas, encima de la lechuga colocaremos las láminas de aguacate y terminaremos nuestro wrap colocando las tiras de salmón ahumado.
8. Con mucho cuidado, enrollaremos y presionaremos nuestro wrap, hasta llegar al borde donde está la mayonesa, que servirá para unir los bordes.
9. Si os gusta más picante antes de enrollarlo y encima del salmón podemos ponerle un poquito más de mayonesa y unas gotas más de Tabasco.
10. En el caso de que no lo vayáis a consumir al momento, os recomiendo que, para evitar que el aguacate se oxide, lo impregnéis con una pizca de zumo de limón.
11. Cortaremos por la mitad cada uno de los wraps, y los serviremos.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Wrap de salmón ahumado, aguacate y lechuga. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!