Frola de ricota y dulce de leche, de batata y de membrillo

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Frola de ricota y dulce de leche, de batata y de membrillo. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few ingredients. You can have Frola de ricota y dulce de leche, de batata y de membrillo using 13 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Frola de ricota y dulce de leche, de batata y de membrillo:

1. 260 gr harina leudante
2. 125 gr azúcar
3. 110 gr manteca
4. 1 yema
5. 1 huevo
6. Poco leche
7. 1/2 kg ricota
8. 3 cucharadas azúcar
9. Ralladura de 1 limón
10. 1 huevo batido
11. 5 cucharadas dulce de leche disuelto al calor con 2 cucharadas de leche
12. Trozo membrillo disuelto al calor c/ 2 cucharadas de agua
13. Trozo batata disuelta al calor

Instructions to make to make Frola de ricota y dulce de leche, de batata y de membrillo

1. En un bols ponemos la harina, azúcar, la manteca y mezclamos bien con tenedor, luego huevo, la yema. Volcamos en mesa y con un poco de leche hacemos la masa y dejamos descansar 20’
2. En un bols ponemos ricota, azúcar, huevo batido y ralladura
3. Estiramos la masa de 1/2 cm aprox y forramos un molde de 35 cm previamente aceitada y enharinado
4. Guardamos los bordes que sobresalen. En la 1/2 coloque dulce leche y por encima la ricota. Hacemos unas tiras con la masa, cerramos el borde, pintamos c huevo y llevamos horno 180 hasta cocción
5. Con el sobrante hice 2 de 20 cm, una de batata y otra de membrillo

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So that's going to wrap this up with this exceptional food Recipe of Quick Frola de ricota y dulce de leche, de batata y de membrillo. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!